Ruby Stone
Jan 18, 20111 min
We are off to the Fancy Food Show in San Francisco today. It has over 80,000 exhibitors of specialty food and beverage from around the world. Being a bit of a foodie myself, this show is such a treat to go to. I love talking to different brands and hearing their stories on how they started, where they are, and where they are going. Sampling the products is an added bonus!